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Daily Archives: April 22, 2012
Crêpe, crêpe and more crêpe.
Traveling and cooking are my two greatest passions. My work, my kids and my budget are really interfering with my traveling plans right now, so that leaves me with my other passion – cooking! Even now I am writing this … Continue reading
Posted in cooking, food, travel, Uncategorized
Tagged Chateau Chantal, Chopped, Cooking, food, Michigan, postaweek2011, travel
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